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菖蒲酒/菖蒲酒配方/菖蒲酒制法/菖蒲酒功效

来源：花匠小妙招时间：2025-07-15 06:29

【配方】菖蒲、白术各250克，白酒1250毫升。

【制法】将前两味研为粉末，入布袋，置容器中，加入白酒，密封，浸泡后，过滤去渣，即成。

【功效】化湿开窍，健脾养胃。

【主治】早衰健忘、视力减退、耳鸣耳聋、便溏腹胀、食欲缺乏、心悸等症。

【用法】口服：每次服20～40毫升，日服3次。

【附记】引自《民间百病良方》。阴虚火旺者忌服。

繁体译版

【配方】菖蒲、白術各250克，白酒1250毫升。

【制法】將前兩味研為粉末，入佈袋，置容器中，加入白酒，密封，浸泡後，過濾去渣，即成。

【功效】化濕開竅，健脾養胃。

【主治】早衰健忘、視力減退、耳鳴耳聾、便溏腹脹、食欲缺乏、心悸等癥。

【用法】口服：每次服20～40毫升，日服3次。

【附記】引自《民間百病良方》。陰虛火旺者忌服。

英文译版

[ formula ] Acorus calamus and Atractylodes macrocephala are 250 g and 1250 ml respectively.

[ preparation method ] grind the first two flavors into powder, put them into cloth bags, put them in containers, add liquor, seal, soak, filter and remove residue.

[ efficacy ] can remove dampness and resuscitation, strengthen spleen and nourish stomach.

[ indications ] premature senility, amnesia, tinnitus and deafness, loose stool and abdominal distension, lack of appetite, palpitations and other diseases.

[ usage ] oral: take 20-40 ml each time, 3 times a day.

[ postscript ] is quoted from folk prescriptions for all kinds of diseases. Yin deficiency and excessive fire should not be taken.