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早熟桃新品种‘美博’的选育及栽培技术

来源：花匠小妙招时间：2025-01-03 09:55

[1]白瑞霞,王越辉,马之胜,等.早熟桃新品种‘美博’的选育及栽培技术[J].北方园艺,2018,42(14):208-210.[doi:10.11937/bfyy.20173345]
　BAI Ruixia,WANG Yuehui,MA Zhisheng,et al.Breeding and Cultivation Techniques of a New Early Ripening Peach Cultivar ‘Meibo’[J].Northern Horticulture,2018,42(14):208-210.[doi:10.11937/bfyy.20173345]

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早熟桃新品种‘美博’的选育及栽培技术

《北方园艺》[ISSN:1001-0009/CN:23-1247/S] 卷: 第42卷期数: 2018年14 页码: 208-210 栏目: 出版日期: 2018-07-25

Title: Breeding and Cultivation Techniques of a New Early Ripening Peach Cultivar ‘Meibo’ 作者: （河北省农林科学院石家庄果树研究所，河北石家庄 050061） Author(s): BAI Ruixia; WANG Yuehui; MA Zhisheng; JIA Yunyun; LI Jianming; LI Xuehua (Shijiazhuang Institute of Pomology,Hebei Academy of Agriculture and Forestry Sciences,Shijiazhuang,Hebei 050061) 关键词: 桃; 早熟; 新品种; ‘美博’; 选育; 栽培技术 Keywords: peach; early ripening; new cultivar; ‘Meibo’; breeding; cultivation techniques DOI: 10.11937/bfyy.20173345 文献标志码: A 摘要: ‘美博’桃是由‘甜丰’×‘玫瑰露’杂交培育出的早熟、优质桃新品种。果实圆形，平均单果质量244 g，果皮茸毛少短且，85%以上果面着鲜红色。果肉白色，纤维较少，汁液中等，硬溶质，风味甜，有香气，可溶性固形物含量12.5%，可滴定酸含量0.14%，品质优良。核近圆形，粘核。花粉多，自花结实，丰产。果实发育期83 d左右。 Abstract: ‘Meibo’ is a new early ripening peach cultivar derived from the cross of ‘Tianfeng’ and ‘Meiguilu’.The fruit is round which is 244 g in average weight.Over 85% fruit skin is covered by bright red.The flesh is white with less crude fiber,melting,sweet with strong aroma,containing soluble solids content 12.5% and titratable acid 0.14%.The flavor is nice.The nearly round stone is cling.The flower is non-showy with pollen fertility，and the yield is high.The fruit development period is about 83 days.

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备注/Memo

第一作者简介：白瑞霞（1980-），女，博士，研究员，研究方向为桃树育种与栽培。E-mail：bairuixia@126.com.责任作者：王越辉（1979-），男，本科，副研究员，研究方向为桃树育种与栽培。E-mail：137315723@qq.com.基金项目：河北省科学技术研究与发展计划资助项目（16226313D-3）；河北省农林科学院创新工程资助项目（F18R19-1001，F18C10001，2018100201）；河北省财政资助项目（F17R09）。收稿日期：2018-03-19

更新日期/Last Update: 2018-08-03